DINNER MENU

   The bar opens at 6pm and our restaurant           opens from 7pm

Sample Dinner Menu

(Alternative choices available on the à la carte menu)

First Course

Summer Vegetable Minestrone Soup
Asparagus, Quail eggs, Smoked Bacon and Hollandaise
Crab, Prawn and Mango Tian, Avocado, Chilli and Lime
Smoked Trout, Fennel and Cucumber Salad, Dill Dressing
Smoked Duck, Pomegranate, Orange Salad, Soy Dressing
Chicken Liver Pate, Onion Marmalade, Toasted Sourdough

Main Course

Seared Sea Bass, Sweet Potato, Red Pepper and Coconut Cream
Cod, Roasted Cherry Tomatoes, Basil Pesto Crust
Loin of Pork, Apple Croquette, Red Wine Sauce
Guinea Fowl, Crispy Kale, Sesame, Soy and Ginger
Confit Duck Leg, Chorizo and Smoked Bacon Cassoulet
Pearl Barley, Lemon, Pea and Mint Risotto

Fillet of Beef, Watercress Puree, Red Wine and Mushrooms (£5 extra)

All Served with a selection of fresh vegetable

Desserts

Selection of Homemade Puddings or Cheese and Biscuits

Coffee or Tea and Mints £3.00

     Two  Courses  £36

     Three Courses £40

If you suffer from any food allergies please ask and we will be able to advise you on which dishes are suitable for you.   Some dishes may contain raw egg or nuts.

Restaurants in Dorset

Get in Touch

If you would like to dine at Plumber Manor, or have any questions, please either complete the enquiry form or call us on 01258 472507.

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